Wild Garlic Pesto with Walnuts

Wild Garlic Pesto will instantly thrill your taste buds with its strong yet subtle garlic taste. Walnuts will add crunch to this pesto. You can taste it, of course as a spread on a salty Bricelets, or as a toast of country bread, but also as an accompaniment to good fresh pasta. Be careful with the dosage, its taste is powerful!! It is known and used since Antiquity for its many medicinal virtues.