
CALLEBAUT - WHITE CHOCOLATE - 28% COCOA -FINEST BELGIUM CHOCOLATE - RECIPE W2 - 5KG BLOCK
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Callebaut W2: This is a white couverture chocolate with a cocoa butter content of 28%. It is made from premium cocoa butter and fresh milk, and is often used for making ganaches, mousses, creams and icings. Callebaut W2 chocolate is renowned for its mild milky flavor and subtle vanilla aroma, as well as its smooth and creamy texture.