Cake Slices - Almonds, Gluten and Lactose

Ingredients: basic mixture (powdered sugar, corn starch, emulsifiers: E472b, E477, E471; potato proteins, raising agents: E450i, E500ii; vegetable fibre: psyllium; SOY flour, thickener: guar; preservative: potassium sorbate; flavourings) ; Pasteurized EGGS, sunflower oil, ALMOND flour, lactose-free MILK (<0.1%), ALMOND flavoring (water, aromatic preparations, natural flavoring substances, thickener: xanthan; acidifier: citric acid; colourant: beta-carotene ; preservative: potassium sorbate); ALMONDS, preservative: E202. May contain: MILK proteins, other NUTS, PEANUTS and MUSTARD. 200gr AVERAGE NUTRITIONAL VALUES CALCULATED ON 100 g Energy 440 kcal 1840 kJ Fat 24.7 g of which saturated fatty acids 4.0 g Carbohydrates 45.8 g of which sugars 25.9 g Protein 7.9 g Salt 0.4 g