
Rose Petals - 120g
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Plum Honey Vanilla On a nose with notes of milk chocolate, and carried by a thick texture which leaves beautiful sensations in the mouth, the plum picked in the Vakinankaratra region, in the South of the Highlands, brings its smoky acidity to that of honey. Atsimo-Andrefana balances elegantly in the background, with the politeness of vanilla from Sava (North-East of Madagascar). The result is a jam of character, delicious, generous, which leaves floral and delicate reminiscences over time. You will taste the Vanilla Honey Plum for breakfast with a hot chocolate which will complement it perfectly.