AMARETTO
Bernard Elixir dal 1902!

MACAROON

Delicious, aromatic and delicate liqueur with a pleasant almond note. To create it we only use fresh apricot pits. The taste is fruity, very soft and velvety on the palate. It is a dessert liqueur to accompany pastries. Excellent in fruit salad and ice cream. How to taste it: At the end of a meal, as a small glass after coffee or served as an accompaniment to desserts. Excellent in fruit salad or on ice cream. Its particular flavor makes it a favorite ingredient in original cocktails.

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