OAT BULGUR NEW APPELLATION "QUICK OATS"

Origin France Bulgur is a cereal from which the husk has been removed, which is precooked with steam, dried and then crushed. The manufacturing process of our bulgurs makes it possible to preserve most of the nutritional qualities contained in the whole grain of the cereal. This oat bulgur will be an ideal accompaniment to your vegetable and legume, fish or meat dishes and will replace rice or pasta. It can also be used in sweet recipes Oatmeal