Mustard Walnut

Sweet and delicious, this Walnut mustard won't stop surprising you. A real success as an accompaniment to your white meats, hot or cold, your endive salads or as a base for autumn vegetable tarts. Without coloring and without added sugar, Walnut mustard is made in Alsace, by hand using a stone grinder. Before opening, store at room temperature away from light. After opening, keep in the refrigerator and can be consumed until the date mentioned on the label.