Farmhouse Pork Pâté with Cognac

A coarse cut blend of pork meat and liver, richly infused with Cognac. Best served with The Cherry Tree chutneys, pickles and fresh bread or our signature cracker bites. Ingredients Pork (forequarter) 55%, pork liver 33%, milk, eggs, salt, Cognac (0.8%), spices, natural flavours Free from artificial colour & preservatives Allergens Contains Milk Contains Egg Nutritional information typical values per 100g Energy 312kcal / 1289kJ Fat 28.1g Saturates 9.9g Carbohydrates 0.9g Sugars 0.7g Fibre g Protein 14.3g Salt 1.8g