Semi-reduced tomato puree from Provence 11% 1/4 can - 220 grams

The 11% tomato puree is obtained by sieving fresh, healthy and ripe fruit, washed and trimmed, then concentrating by eliminating part of the water that the juice obtained contains. This product is 1% salted. Field tomato grown in Provence. Nut. values/100g: Val. Nut./100g: Energy KJ/Kcal: 133/31.7 Fat: < 1.3g Of which AGS: 0.029g Carbohydrates: 3.12g Of which sugars: 3.12g Protein: 1.65g Salt: 0.889g keep up to 3 days in the fridge after opening