 
                                MSC herring fillets smoked with rapeseed oil and black pepper
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                            Iodized recipe for lovers of the benefits of the sea A committed product with herring from sustainable fishing and seaweed harvested by hand on the Danish coasts. We only use herring fillets to obtain tender flesh and the seaweed is sorted and cleaned manually to guarantee unrivaled quality. We combine them with the vinegary notes of capers and the sweetness of aromatic herbs to create a tartare that will enhance the fish. To be enjoyed as a gourmet sandwich or hot in a mille-feuille with mashed potatoes for a tasting full of sensations. Net weight: 190 g
 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                