The black sparkling wine

BLACK ATTRACTS The modest "champagne" of Emilia-Romagna is how the author Mario Soldieri described the incomparable taste of the tangy sparkling wine in his books ››Vino al Vino‹‹. A premium sparkling wine has emerged from this tradition with ancient origins: The first black sparkling wine. It was made from deep dark grapes that originated on the edge of the forests of Emilia Romagna. They have been preserved in their original natural state for over two thousand years. Still often cultivated in old vineyards, they are still the pride of an entire region. Its outward appearance is as wild and mysterious as its origins. As soon as you pour it, it exudes its liveliness and its fine, long-lasting perlage promises a special taste experience. A premium sparkling wine with a dark appearance and a fascinating aroma. Elegant and dry. Light, fresh and easy to drink, it goes well with food and is a pleasant companion at any time of the year, for unusual events as well as for beautiful moments with friends. SUSTAINABILITY A modern production method using solar and micro-filtration systems was the prerequisite for a new generation of sparkling wine on the market, which is sustainable and also suitable for vegans. COLOR Seductive deep dark black ruby. ODOR Soft and pleasantly fruity with a floral note of violets. TASTE A hint of freshly picked wild berries and hints of sour cherries. Fine pleasant perlage. RECOMMENDED TO The black sparkling wine is a tailor-made accompaniment to strong and spicy stews such as boeuf bourguignon, ragout or the finest beef roulades. Nevertheless, it must also be emphasized that its balanced and intense character makes it a great partner for vegetarian dishes such as grilled vegetables or an antipasti platter. STYLE Dry VARIETY(S) Grasparossa di Castelvetro Salamino di Santa Croce Ancellotta SERVING TEMPERATURE Summer 6 - 8 °C Winter 8 - 10 °C STORAGE Drink young - up to 1 year ALCOHOL 11% vol. DETAILS Responsible food business operator: Frank Basta - Post Vinum Manufactured in Italy by: Cantina Di Santa Croce soc. Agr. coop Carpi-Modena-Italia IT BO 10218 #derschwarzesekt #sustainable #vegan #sekt