
Garlic Dip ST
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Porcini mushroom dip small glass - Porcini mushroom dip - Preparation: Mix 2-3 tablespoons of porcini mushroom dip with a little water and then add to 200g of sour cream or yoghurt. -Ingredients: tomato flakes (tomato paste concentrate, corn starch), 20% porcini mushrooms, basil, onion, pine nuts, garlic, 9% rock salt, oregano, paprika, pepper, rosemary.