
Garlic Dip ST
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Café de Paris Dip small jar - spice mix - Preparation: Stir 2-3 teaspoons of Café de Paris into 200g sour cream or yoghurt. -Ingredients: spices (garlic, onion, turmeric, parsnips, coriander, cumin, chili, fenugreek, paprika, pepper, allspice, MUSTARD, ginger, fennel, cardamom), vegetable broth (seasoning, glucose, vegetable fat, acidifier: citric acid), 21% sea salt.