Emile Pernot - The Anisette of Pontarlier

Anisette, unlike pastis, is an aniseed aperitif resulting from a distillation of plants including green anise. The coloring is completely natural, no artificial or food coloring is added, only carefully selected plants participate in the production of our famous aniseed. Tasting notes The green anise of Anisette gives this aperitif power and richness and in makes a refreshing and aromatic drink. 45% - 70cl.