Acorn-fed 100% Iberian Shoulder Don Eusebio - Boneless and vacuum-packed Between 5.8 and 6.3 kgs

Acorn-fed 100% Iberian shoulder certified with 24 months of minimum curing. OPTION OF MACHINE SLICE IN ENVELOPES OF APPROX 100GR FREE 100% Iberian pork shoulder, fed with acorns in the extensive montanera. Certified palette, of the highest quality in Salamanca and cured for 24 months.