Dried tomato, green olive and grilled fennel seed crushed 90g

The summery note of this crushed stone will bring a ray of sunshine to the aperitif in dips. This delicatessen product will also be warmed up, accompanying fine fresh pasta. Work the tostades well with the tip of a knife before using them hot or cold, you will reveal all their flavors and smoothness. This recipe with Mediterranean flavors is characterized by the taste intensity of the dried tomato which serves as its base, full-bodied and fruity at the same time. The green olive contributes to the freshness of the mixture and brings the typicality of Mediterranean spreads. Finally, the roasted fennel seeds add an anise finish and length in the mouth.