Javanese style sautéed vegetables 365g ORGANIC

Our Javanese-style stir-fried vegetables are a delicious option for lovers of healthy and tasty vegetables. At Enak Délice, we make all our recipes by hand with fresh ingredients.       We took carrots, cauliflower and Chinese cabbage, carefully grown in France, and cooked them gently in their jar, adding a tomato broth with a pinch of Guérande salt, a few spices and kaffir lime leaves. This "natural" cooking method allows you to ideally preserve the authentic taste and nutritional qualities of this vegetable, thus offering you an incomparable taste experience. Our vegetables are organically grown, which means they are grown without pesticides or chemicals. They are also cooked in pure water from the Pôle d'Agriculture biologique des Hauts Prés in Val-de-Reuil, which adds a touch of freshness to their flavor.       Javanese-style stir-fried vegetables are perfect to accompany your favorite dishes. You can add them to salads, dishes based on rice, semolina, quiloa, bulgur or pasta, or simply enjoy them as an accompaniment to meat or fish. Their tender texture and delicate flavor make them a versatile choice for all your recipes! We are proud to offer you high quality canned vegetables, which match our commitment to natural and healthy products.       Take your taste buds on a journey to Indonesia!