
Confit 2 thighs 700 g IGP Gers
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Ingredients: Duck meat and fat 78% (Origin – France), Foie Gras 20% (Origin France), salt, pepper. Average nutritional values per 100g: Energy 2043 kJ/488 Kcal; Fat 50.2 g of which saturated fatty acids 17.4 g; Carbohydrates 0.2 g of which traces of sugars; Protein 8.9; salt 1.5g.