Gluten-Free Caserecce Pasta with Pesto - Authentic Italian Taste

Dive into the flavors of Italian tradition with the Gluten-Free Caserecce Pasta with Pesto from the '90" e Gusta' line. This ready-to-eat dish is a culinary revolution: prepare it in just a few minutes, whether in the microwave or pan, and enjoy the authentic taste of pesto, made according to traditional Italian recipes. Ideal for those with gluten intolerance or celiac disease, our Caserecce with Pesto is preservative-free and can be stored at room temperature, ensuring convenience without compromising on taste. Choose a healthy, balanced, and flavorful meal, perfect for any occasion. STERILIZED GASTRONOMIC PREPARATION MADE WITH GLUTEN FREE PASTA DRESSED WITH PESTO SAUCE NET WEIGHT: 260g ℮ (150g pasta + 110g sauce) CODICE EAN: 8055773970236 SHELF-LIFE: 12 MONTHS TMC MIN SHELF-LIFE FROM DELIVERY DATE: 6 MONTHS STORAGE: At room temperature in a cool and dry place STORAGE AFTER OPENING: Keep refrigered and consume within 24 hours TRANSPORT CONDICTION: At room temperature in a cool and dry place INGREDIENTS caserecce pasta 37% (yellow corn flour, white corn flour, rice flour), semi-finished basil 18% (basil 65%, sunflower oil, salt, antioxidant: ascorbic acid (E300) and acidifier: lactic acid (E 270)), sunflower oil 16%, potatoes, water, grana padano cheese 1% (MILK, salt, rennet, lysozime: protein from EGGS), aromas, pine nuts 0.4%, aromatic herbs. May contain traces of SOY MICROONDE MICROWAVE: Cut the protective film, leaving one edge attached, open the sachet and pour the sauce over the pasta without stirring. Place the protective film on the container and heat for 90 seconds to 900 watts (or 2 minutes in a 750 watt microwave oven). Once done, mix thoroughly and serve. PAN: Transfer pasta and content of sauce sachet into a skillet and mix well over a low heat for 2/3 minutes, stirring occasionally and serve. Add water if necessary. Valore energetico / Energy 158Kcal / 664Kj Grassi / Fat 6.6 gr di cui acidi grassi saturi / satured fat 0.8 gr Carboidrati / Carbohydrates 22 gr di cui zuccheri / of which sugars 0.3 gr Fibre / Fibers 0.8 gr Proteine / Proteins 2.2 gr Sale / Salt 0.8 gr