Tripel Special Beer No. 7 - 33 cl - 7%

7% alc. This recipe was developed in collaboration with master brewer Jean Bollendorf, founder of Okult beer now marketed by the Simon brewery. Spéciale N°7 is a Triple Belgian style beer characterized by a nice head of foam. The sweet and creamy attack comes from the oats and its good alcohol content. Wheat and spelled provide body, freshness, a spicy touch and a slight nutty taste. Herbaceous and flowery flavors coming from the hops used complete the final tasting. Why did you call it No. 7? The name was found during the first tasting one evening at the brewery with a few connoisseurs. We were so enthusiastic about the result of this recipe with 7% alcohol and composed of 7 ingredients except water that Jean expressed himself by saying “it’s a success, it’s a luxury beer”. As the tasting and discussions continued late into the evening, the name suddenly emerged in reference to the world-famous French perfume. Tasting temperature: 6 - 8°C Dishes: sourdough bread, Corsican or Ariégeoises charcuterie, Comté 18 months and over, old Gouda or Cheddar, Roquefort, Munster… Desserts: chocolate cake, waffles or pancakes with maple syrup Color: blonde with orange highlights Bitterness: medium on the finish