Gepp`s organic pâté with salmon and dried tomatoes

• Fine organic salmon pâté • Delicious fish pie A crusty toasted white bread with salmon pie is a perfect Sunday brunch treat. The delicious bite is even better if the salmon is from sustainable fishing and of organic quality. In our pie, organic salmon meets sun-kissed, fruity-sweet tomatoes. The result is a small taste revelation. These two ingredients are simply made for each other! The subtle salty note of the sea fish underlines the fine taste even more. The organic pate with salmon and sun-dried tomatoes enriches every buffet - and is also ideal as a spicy and impressive starter for a small surprise dinner for two. Fits well with: as a spread with toasted baguette or country bread, rosemary potatoes, wine Our tip: Try the salmon pie on our herb ciabatta or on dark country bread. Also great as a side dish in a salad.