Hand-sliced acorn-fed goose ham - 50gr - Sans gavage

-The best kept secret of gourmets. - Made from the magret of geese raised in freedom and fed with acorns, which give it a unique flavour, similar to the best acorn-fed Iberian hams. - Handcrafted throughout the entire process, drying, curing, cutting and packaging. It is prepared from the magret of free-range geese fed with acorns that give it a flavor that differentiates it from any similar product. - This ham, whether as a starter or appetizer, makes the difference between a normal meal and an exquisite one that will surprise the rest of the diners. With a soft texture and excellent quality that, due to the marbling of the meat and the nutty tones of its flavor, resembles the best Iberian hams. - Format: Hand cut. - Weight approx.:50g. - Packaging: Vacuum packed. - Origin: Calzadilla de los Barros, Badajoz. - Curing: Natural in a traditional drying room. - Gluten-free product. - Our geese feed naturally on grass, figs, olives and, above all, acorns. Ethical, free-range breeding, without force-feeding, which is much more delicate than usual and stands out not only for its quality, but for its philosophy, based on sustainability and animal welfare.