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Poudre de pâte à tartiner au spéculoos
KOKOA SQUARE

Speculoos spread powder

Roasted hazelnut spread powder with single-origin cocoa from Santo Domingo and organic speculoos. Oil-free, no added sugar, and lactose-free! Make your own spread and succumb to the typical, reassuring taste of speculoos. Preparation for a 25g portion: Place 15g (4 tsp) of powder in a container. Pour 10 mL (3 tsp) of water, milk or plant-based milk. Stir until smooth.  Taste. - 180g sachet (approximately 10 portions) to make 250g of spread - Handmade in the Loire

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