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Poudre de pâte à tartiner au pain d'épices
KOKOA SQUARE

Gingerbread Spread Powder

Hazelnut spread powder with roasted hazelnuts, single-origin cocoa from Cameroon, and organic gingerbread spices Oil-free, no added sugar, and lactose-free!’ Make your own homemade spread with the true taste of Italian hazelnuts.’ Preparation for a 25g portion: Place 20g (6 tsp) of powder in a container. Pour 5 mL (2 tsp) of water, milk or plant-based milk. Stir until smooth.  Taste. - 180g sachet (approximately 10 portions) to make 250g of spread - Handmade in the Loire

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