Chef's format 1 to 5 kgs - Limoo or dried lemon

Dried lemon, or limoo, is a treasure of Persian gastronomy. With its tangy and subtly smoky notes, it brings a unique freshness to all your culinary creations. Use it whole or in pieces to flavor stews, sauces and soups, where it releases its aromas by rehydrating on contact with liquids. For more versatile use, grind it into powder with a mortar and pestle: an ideal trick to enhance your pastries or season your dishes with a vibrant and bold touch. A natural and authentic product, perfect for lovers of unique flavors.