Ground Indian fennel (bulk 250g)

IDEAL FOR BULK GROCERY STORES OR RESTAURANTS: RESEALABLE BAG FOR OPTIMAL PRESERVATION. Common or wild fennel, Foeniculum vulgare, is a perennial plant cultivated for its seeds which will become a spice in their own right. It is a different species from fennel consumed as a vegetable. To make the most of their taste qualities, they are harvested when their color changes from green to brown, from August to October. The Umbels or leaves are picked and then hung by the stems, upside down above a rack. The seeds fall when dry and then are ground to obtain a powder. On the nose, fennel has aromas of licorice and anise while on the palate, we discover herbaceous, camphorous flavors. Ground fennel seeds are ideal in summer cooking to season your salads, gazpachos, white fish or even marinades! Ground fennel also goes very well with mushrooms, endives, white meats such as poultry, cheeses, particularly fresh Italian or Corsican cheeses such as barilotto or brocciu. Fennel powder is also very practical for making your own homemade mixes and seasonings: like curries or even dry rubs for the barbecue! - 100% natural: it is free of preservatives, flavorings, additives and colorings - PREMIUM spices carefully selected directly from producers all over the world - Suitable for gluten-free, lactose-free, vegetarian and vegan diets - Packaged in France in Saint-Apollinaire (21)