Vegan cheese ''Ques’ that cube with tomato and extra virgin olive oil''
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An alternative to cheese for any type of person, whether vegan, intolerant, healthy or who likes to try new things. Ingredients: CASHEWS (Origin Vietnam), water, PIPES, herbs (5%), extra virgin olive oil, lemon, nutritional yeast*, salt*, garlic, onion, ferments and pepper. raw Nutritional information per 100g: Calories 263kcal, Fats 20.2g, of which saturated 3.4g, Carbohydrates 10.2g of which sugars 4.4g, Proteins 9.7g, Fiber 2.0g and Salt 1.59g Store in refrigerator between 2-8o. Once opened, over time, it can increase the intensity of its flavor as it is a fermented product. Approximate net weight 200g