Sliced Acorn-fed Iberico Salami

The Iberian Acorn-Fed Salchichón Lonchas comes from pieces of Iberian pigs raised and fed exclusively with acorns and natural herbs from the Dehesa Extremeña. These pigs are raised free-range on the vast expanses of land in the Dehesa Extremeña, and are fed acorns from the montanera season. The Dehesa Extremeña produces quality acorns and, thanks to its large expanses, allows pigs to move freely and feed in a climate perfect for their development.4000