fall chutney
See the wholesale price
Le Pré du Puy
caponata
Sicilian recipe by Le Pré du Puy Sweet and sour eggplant, onions, fresh fennel, thyme, tomato and raisins. Perfect for pie crusts, cakes or as an aperitif spread!
Le Pré du Puy store also offers
Eggplant caviar
See the wholesale price
summer chutney
See the wholesale price
Chilli jelly
See the wholesale price
Heirloom Tomato Coulis
See the wholesale price
Chilli and Cinnamon Tomato Jam
See the wholesale price
Heirloom tomato juice
See the wholesale price
Eggplant cream with sesame and thyme
See the wholesale price
Cinnamon squash jam
See the wholesale price
Ketchup
See the wholesale price
Fennel tomato soup
See the wholesale price
Products you may like
Caponata di melanzane
See the wholesale price
Sicilian caponata 200gr
See the wholesale price
Sicilian Caponata - Ancient Sicily
See the wholesale price
Artichoke caponata
See the wholesale price
Sicilian caponata of aubergines and capers - 500 g
See the wholesale price
Sicilian caponata 290gr
See the wholesale price
Campo D'Oro Sicilian Aubergine Caponata
See the wholesale price
Sicilian Caponata 500g
See the wholesale price
Sicilian Caponata 170g
See the wholesale price
Sicilian Caponata
See the wholesale price
Sicilian Caponata - Alicos
See the wholesale price
Traditional Sicilian Caponata of Eggplant 314 ml
See the wholesale price
caponata Siciliana
See the wholesale price
Sicilian Caponata 1000g
See the wholesale price
Caponata di Melanzane
See the wholesale price
Sicilian Caponata - 280g
See the wholesale price