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Café du Pérou Honey Bio – Moulu 250g – Levant
LePerco

Organic Peruvian Honey Coffee – Ground 250g – Rising

Levant is an invitation to travel, to turn our gaze to the East, to the Ottoman Empire, the only bridge linking green coffee from Yemen to Europe in the 18th century. Levant is also an oriental idea of aromas. Spices, candied fruits invite themselves into this coffee carried by a "Honey" drying process, and a light roasting. In the ears vibrates a whole contemporary Turkish scene busy reviving an unbridled Ottoman funk of the 70s, fused with pyschedelic rock, and oriental trans. Altin Gün, Gaye Su Akyol, Derya Yildirrim, or the Cypriots of Mr. Doumani are part of this trip. Identity of the cafe: Cooperative: Cenfrocafe (Website) Altitude of the plots: 1,600m - 1,700m Species of coffee tree: 100% Arabica Varieties of coffee trees: Caturra, Bourbon, Typica Drying process: Washed Harvest: May to October Date of foundation: 2005 Roasting: Intermediate Percolator Tasting Notes: Levant is a coffee with notes of candied fruit, brown sugar and freshness. The human story of this coffee: The Cenfrocafe cooperative was founded in 2005 and is located in northern Peru not far from the Ecuadorian border. With the support of neighboring cooperatives, Cenfrocafe has provided many producers with a working base around the city of Jaen. Today the cooperative has 2,500 members. From 2010 a major work to improve the quality of production was carried out. The producers were made aware of the reflection on their technical itineraries and introduced to new notions in agronomy. Cendrocafe has thus become one of the most qualitative and recognized cooperatives in Peru.

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