ratatouille and organic sautéed veal

The timeless ratatouille, a combination of summer flavors mixed with premium veal. Average nutritional values for 100g: 229.96 kcal or 970.24 kJ Protein 14.04 g, carbohydrate 35.96 g, fat 2.36 g, fiber: 2.82 g, sodium 374.36 mg This ratatouille is canned to allow you to store it at room temperature and packaged in a 100% recyclable glass and metal container. This product meets the stability criteria for canned products according to standard NF V08-408. Consumption advice: heat the open jar in a bain-marie or in the microwave without the capsule. Stir and check the temperature before serving ideally with a plastic spoon. For more smoothness, it is advisable to add a drizzle of virgin olive oil and of course organic. After opening, the unheated product can be kept tightly closed for 24 hours in the refrigerator. This recipe is certified Organic Agriculture FR BIO 09.