Pepper Assembly for Oysters

Introducing the Oyster Pepper Blend from Épices Curieuses Discover the Oyster Pepper Blend, a unique creation from Épices Curieuses. This harmonious blend of Black Pepper, Voatsiperifery, Cubeb, White Penja Pepper, Timur Berry, Jamaican Berry and Passion Berry offers an unparalleled explosion of flavors. Unique characteristics of the Oyster Pepper Blend The Oyster Pepper Blend is distinguished by its shimmering color combining the deep black of the pepper with the red brilliance of the passion berry. Its exotic fragrance awakens the senses, while its flavor, a subtle blend of spicy, fruity and slightly sweet notes, will take your taste buds on a journey. The grainy texture of this pepper adds crunch to your culinary preparations. History and origins of the Pepper Blend for Oysters This blend is the result of a meeting between the culinary traditions of several continents. Voatsiperifery comes from Madagascar, Timur Berry from Nepal, Penja Pepper from Cameroon, Berry from Jamaica and Cubeb from Indonesia. Each spice brings a part of the history and culture of its terroir, creating a truly universal blend. Benefits and Virtues of Oyster Pepper Blend In addition to its unique taste properties, Oyster Pepper Blend has many health benefits. It stimulates digestion, has antioxidant properties and contributes to the balance of metabolism. In addition, it is rich in vitamins and minerals. Culinary uses of the Oyster Pepper Blend The Oyster Pepper Blend is ideal for enhancing your oysters, but also your seafood, fish and white meats. It can also be used to enhance your sauces and marinades. Oysters au gratin: Sprinkle the pepper mixture on your oysters before browning them in the oven. Grilled Fish: Use the pepper blend as a rub before grilling your fish. Shrimp Marinade: Mix the pepper blend with lemon juice and olive oil for an exotic marinade. Béarnaise sauce: Add a pinch of pepper blend for a spicy and fruity touch. Anecdotes and traditions Did you know that Voatsiperifery, one of the peppers in this blend, is harvested by hand in the tropical forests of Madagascar? This wild pepper is renowned for its unique aroma, a mixture of woody, earthy and slightly sweet notes. Practical advice To best preserve the flavor of the Oyster Pepper Blend, we advise you to grind it just before use. You can also combine it with Guérande salt or olive oil to further enhance your dishes. Discover now the Pepper Blend for Oysters, an invitation to a taste journey offered by Les Épices Curieuses.