Candied Iyokan Bark

Candied Iyokan Bark: A Treasure of Exoticism and Flavor Dive into a world of new flavors with Candied Iyokan Bark from the Les Épices Curieuses brand. Discover a unique product that awakens the senses and invites you to travel, combining sweet softness and tangy notes. Product Features Candied Iyokan Peels offer a unique flavor, combining the sweetness of sugar with the acidity of citrus. Their texture is both soft and slightly crunchy, for a taste pleasure in every bite. Their bright, golden color brings an exotic touch to your dishes and pastries. Origins and History Iyokan, Japan's emblematic fruit, has a history rich in culinary traditions. Candied iyokan peels have been a delicacy prized for centuries, both for their unique taste and their health benefits. It is this tradition that Les Épices Curieuses invites you to discover. Benefits and Virtues Candied Iyokan Peels are an important source of vitamin C, helping to boost your immune system. Their richness in fiber also promotes good digestion. In the kitchen, they bring a touch of exoticism and originality to your dishes, while balancing the flavors thanks to their mild acidity. Culinary Uses Candied Iyokan Peels can be used in many ways to enrich your recipes: Exotic tart: Incorporate them into the dough of your tart for an original and fruity flavor. Fruit Salad: Add them to a fruit salad for a pop of zest and a colorful presentation. Duck a l'orange: Use them to give a new dimension to your duck a l'orange recipe. Ice creams and sorbets: Incorporate them into your homemade ice creams for a refreshing and unique flavor. Combine these peels with other spices such as cinnamon, ginger or Sichuan pepper for even more intense flavors. Practical Advice To best preserve your Candied Iyokan Peels, place them in a cool, dry place, away from light. To use them, you can chop them finely or use them whole depending on your preference. They can be rehydrated in a little water before use for a softer texture. Anecdotes: A rich culture In Japan, the iyokan is often given as a gift during the end-of-year holidays, a symbol of good health and prosperity for the year to come. Candied iyokan peels are also used in making traditional pastries, reflecting the importance of this fruit in Japanese culture. Discover the Candied Iyokan Barks and set off on a unique and exotic taste journey with Les Épices Curieuses.