Whole dried red bird's eye chili pepper or Pili-pili

Whole dried red bird's eye chili or Pili-pili: an explosion of flavors! Discover the whole dried red bird's eye chili or Pili-pili, an organic* spice with powerful flavors and vibrant colors, from the Les Épices Curieuses range. An exceptional chili pepper with unique characteristics This bright red chili pepper, also called Pili-pili, is distinguished by its intense flavor and pronounced spiciness. Its dry and crunchy texture offers immediate taste pleasure, revealing a fiery warmth and subtle fruity notes in the mouth. Origins and traditions Originally from Africa, the Bird's Eye Chili or Red Pili-pili has crossed the oceans to become part of cuisines around the world. It is at the heart of many culinary traditions, symbolizing warmth and conviviality. In Africa, it is even said that it has the power to repel evil spirits! Culinary uses and perfect pairings Bird's eye chili goes wonderfully with meats, vegetables, fish and seafood. It enhances sauces, stews and marinades. Be careful of its spiciness though! A small amount is enough to set your dishes alight. Four original recipes to enjoy Bird's Eye Chili Homemade hot sauce: Stir bird's eye chili into a tomato sauce with garlic and vinegar for a condiment that livens up any dish. Barbecue Marinade: Mash chili pepper with garlic, thyme, lemon, and olive oil for a marinade that transforms your grilled food. Chili con carne: Add bird's eye chili for an extra hot and flavorful chili con carne. Chili Fried Rice: Sprinkle bird's eye chili over your fried rice for a simple but deliciously spicy dish. Tips and practical advice Bird's eye chili can be used whole or ground. For a milder spiciness, remove the seeds before using. Pair it with fresh herbs like cilantro or parsley to balance its fiery flavors. Be curious and daring in the kitchen with the whole dried red chili pepper or pilipini from the Les Épices Curieuses brand. This organic* spice will warm up your dishes and awaken your taste buds! 
* Ingredient from organic farming.