Cardamome moulue
L’étoile d’Amalya

Ground cardamom

Ground green cardamom is simply green cardamom that has been ground into a powder. It is often used in cooking to add an intense, fragrant flavor to sweet and savory dishes. Ground green cardamom is also used in spice blends like curry or garam masala. It can be used in baking, in hot drinks like coffee or tea, and even in certain meat and vegetable dishes to add an exotic touch.

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