
Roasted sesame - # 1 Cocoa bean and Espelette pepper
See the wholesale price
Cardamom has a powerful, refreshing and unique fragrance. It can flavor meat and fish by being added to the cooking juices. Accompany your vegetables, your purees, your marinades and your rice. In pastry, it generally flavors compotes, gingerbread, pies and cakes. It goes particularly well with chocolate, coffee, carrots, eggplant, lamb, poultry, herring, cuttlefish, pineapple and figs.