Arbequina Oil with Marine Plankton, Castillo de Canena Extra EVOO

250 ml bottle The new Arbequino extra virgin olive oil infused with marine phytoplankton. A unique product in the world, with an intense aroma and explosive flavor of the sea, to which is added -in a surprising way- the green and fruity fresh olive juice. This new oil, 100% natural and vegan -since the plankton is of vegetable and not animal origin-, offers us a different and unlimited world of gastronomic and culinary possibilities. An incredible experience that immerses us in a fresh and intense sea. Producer: Castillo de Canena Origin: Úbeda (Jaén) Variety: Arbequina Tasting note: Intense and bright green oil with plankton in suspension. It has maximum expressiveness on the nose and on the palate, although other unique and surprising sensations appear in both, as a result of the union of this marine product with the juice of the fresh olive, which gives it green and fruity notes that positively intensify the green algae. , iodine and the intensity of the crustacean. It is very fresh and elegant, with a balanced mild and spicy bitterness that disappears quickly. The sensation in the mouth is very sweet in balance with the salty memories of the sea. Pairing: Seafood risotto, fish, shellfish, tuna tartare, mayonnaise, vinaigrette, pasta, ceviche Nutritional Information per 100 g: Energy Value – 3700 Kj / 900 Kcal Fats – 100g Of which saturated – 15 g Carbohydrates – 0g of which sugars – 0 g Proteins – 0g Salt – 0g Omega 3 – 0.62% Omega 6 – 13.51% Vitamin E – 14g* (1 serving, 1 tablespoon 29% of the recommended daily dose) *Recommended Daily Amount by the EU. Store in a cool place away from light and heat.