
The Pomodorini del Piennolo del Vesuvio DOP Semi-dry represent the most authentic and sunny soul of the Vesuvian agricultural tradition, enclosed in a format designed for those seeking the quality and practicality of a ready-to-use gourmet ingredient. Grown on the slopes of Vesuvius, in a terroir unique in the world and protected by the Protected Designation of Origin brand, these cherry tomatoes are distinguished by their firm, compact pulp and the sweet intensity that comes from the slow semi-drying process. Preserved in selected seed oil, they maintain their fragrance and rich, enveloping flavour intact. Versatility and convenience are the strong points of this product: – Ideal for enriching cold dishes such as bruschetta, salads and finger food. –Perfect for enhancing hot dishes such as pasta, risottos and meat and fish-based second courses. –Ready to use, it is the indispensable ally of chefs and cooking enthusiasts who seek an excellent ingredient with a strong connection to the territory. With the Pomodorini del Piennolo DOP Semi-dry in oil, Magno 1973 preserves and enhances the memory and quality of a unique fruit, transforming it into a practical and versatile product, designed to bring the whole soul and history of Vesuvius to your table, on every occasion and in every season.