Cantabrian Anchovy Trozos in 100% Italian Extra Virgin Olive Oil – 160g

"🐟Cantabrian Anchovy Trozos are selected from the finest anchovies in the Cantabrian Sea, handcrafted and preserved in 100% Italian medium-fruity extra virgin olive oil. The 160g (net weight) pack contains anchovy pieces broken off during processing, offering a versatile and flavourful product. Ideal for appetizers, canapés, pasta dishes or as a refined ingredient in cooking. Perfect for restaurants, delicatessens and gourmet retailers who want to offer a high-quality product in a practical and convenient format." The anchovies are stored in the refrigerator to ensure a lower level of salinity than standard products. They must be kept at a temperature between 5°C and 12°C and consumed within 3 days of opening.