
Castanhas Do Brasil – A Gourmet Coffee from the Santa Rita Farm In the heart of the Caparaó Mountains, in the municipality of Espera Feliz, the Sitio Santa Rita farm continues a family tradition of excellence in coffee cultivation. Run by Tarcísio and Jhone Lacerda, father and son, this Brazilian farm passionately cultivates specialty coffees with rich and balanced aromatic profiles. Castanhas Do Brasil is one of the treasures of this farm, grown at an altitude of 950m and made from the Catuai Red variety. Its Pulped Natural process preserves the richness of its aromas and offers a cup that is both smooth and delicious. A Rich and Comforting Aromatic Profile From the first sip, Castanhas Do Brasil seduces with its notes of chocolate, cashew nuts, and almonds, which give it a delicious and comforting character. Its medium body and round, pleasant aftertaste make it an ideal coffee for a smooth tasting moment. A Farm Committed to Quality and the Environment At Santa Rita Farm, each grain is grown with care, respecting agricultural traditions and the environment. Caparaó's temperate climate, combined with the Lacerda's careful cultivation methods, guarantees coffee of exceptional quality, where each cup reflects the Brazilian terroir. A Versatile Coffee, Suitable for All Preparations Whether you're a fan of intense espresso or a gentle extraction, Castanhas Do Brasil reveals all its deliciousness and balance, adapting perfectly to your desires. ☕ Todiscover without delay for an authentic and tasty Brazilian experience!