Muroise® jam, exclusive recipe registered by Muroise and company - 350 g

Muroise® is both a brand and an exclusive recipe based on a natural blackberry-raspberry hybrid several hundred years old.                                        The recipe was created at the end of the 80s by EStelle's Dad and the trademark registered at the same time.  The flavor of Muroise ® is incomparable, extremely powerful and captivating!     With exceptional and unique aromatic power, let yourself be seduced by this exclusive recipe for Muroise® artisanal jam: the very quintessence of our range of jams!                                        Its creamy consistency (without any lumps or seeds) is easy to spread.     Our Muroise® perfectly accompanies: -dairy desserts, -vanilla ice cream, - blancmange, -cheeses !     Red fruit lover, this artisanal jam is for you!!                                        A rare and exclusive jam that only Muroise and company can make for you!     The Muroise® brand is protected in France and internationally.   - Made in our production workshop in Vallet (44), France. - All the pots are filled one by one by hand, 100% artisanal know-how. - Cooking in a copper cauldron.   - Jar 350 g. - Packaged in cartons of 6 350 g pots. - Store in a cool place once opened.