PUMPKIN CREAM WITH QUINOA AND TURMERIC

Ready-to-cook starter based on a homogeneous mixture of ingredients, where organic white quinoa is the main ingredient. Pumpkin is a very interesting food at a nutritional level, mainly because of its high content of micronutrients, in addition to its low energy content, using Naturquinoa's hydrolyzed quinoa as a "Fusion" ingredient. This cream meets the 5S Food criteria (Healthy, Safe, Tasty, Sustainable and Socially Accepted) and the needs of consumers concerned about their health in times of pandemic. BENEFITS Classic vegetable cream we add the benefits of turmeric and hydrolyzed instant quinoa from Naturquinoa®: Proteins, minerals such as calcium, iron and magnesium, or vitamins (C, E, B1, B2 and niacin). Source of: - Complete protein - High fiber content - Omega 3, 6 and 9 - Vitamins B and E - Manganese - Iron - Thiamin - Calcium - Folic acid - Magnesium Free of: - Soy - Transgenic - Preservatives - Additives - Gluten - Added sugars - Dyes - Lactose - Low in fat and sodium Ingredients Pumpkin (35%), water, carrot, onion, potato, extra virgin olive oil, salt, rice, quinoa (0.2%), curry and turmeric (0.1%). Ingredients of ecological origin. FORMAT 500ml glass bottle SOURCE Spain Naturquinoa I Food for the future "we are what we absorb from what we eat"