Our Vegetable Ravioli are the result of shared expertise in Provence. The fresh ravioli are handcrafted by a nearby small business, a trusted partner. We then assemble them in our artisanal cannery, combining them with our tomato sauce made with French tomatoes. This recipe embodies authenticity and proximity: a balanced dish, rich in flavors, which reflects the solidarity and quality of local artisans. Delicious on their own or accompanied by parmesan, olive oil or fresh herbs, they offer a balanced and comforting dish. And for those who prefer more indulgent recipes, discover also our artisanal pure beef ravioli, prepared with beef of French origin. -Organic artisanal cannery in Provence - Fresh, locally sourced ravioli - Tomato sauce from France - No added sugar or additives Serving suggestion: Simply reheat gently in a saucepan or bake in the oven with Emmental cheese.