Organic Eggplant and Tomato Stew - Artisan from Provence - 650g

A true Provençal specialty, handcrafted in our cannery near Avignon. Tomatoes grown in France are combined with fried eggplant, enhanced with a hint of garlic and thyme, to offer a delight of finesse and southern flavors. With no added sugars or additives, this authentic recipe embodies Mediterranean generosity. It can be enjoyed both cold and hot: as an accompaniment to rice or pasta, with fish or meat, or as a creative base for your recipes. Delicious on bruschetta, in tarts, cakes or lasagne, it invites conviviality and culinary inspiration. - Artisan in Provence - Organic Label - 100% Natural - Tomatoes from France