Natural sea urchin roe

Fresh sea urchin roe from the Galician Rías in its natural state, cleaned and manually packed in bulk. The gonads are manually extracted from the sea urchins from the Galician estuaries and washed with seawater, then packed by hand. Award-winning product within the TOP 10 of the best preserves in the world in its category of Special Products. Being the first in Hedgehog Roe. Ranking 2021 World's 101 Best Canned Products from the Sea. The gourmet canned sea urchin roe from Real Conservera Española are a delight for the palate. This product is a highly coveted delicacy that is enjoying more and more recognition among the most demanding palates. The sea urchin roe comes from Aguiño, in the northern part of the Arousa estuary. During the elaboration of this preserve, we follow a very laborious and careful process; the roes are extracted manually from the sea urchins from the Galician estuaries. Then, they are washed with sea water to later pack them one by one manually. This process is always carried out in its appropriate season, between January and March, to guarantee the best quality. In addition, we look for the product in the best area of the Galician estuaries and at its best moment of the season. Once we package the sea urchin roe, we must keep it at room temperature in a dry place. In this way, the preserve will maintain its flavor and characteristics for 4 years. When eating it, we recommend using it as an ingredient for tasty pasta and, in general, for any Italian dish. Likewise, it is also usually consumed as an ingredient for delicious scrambled eggs. Explore and enjoy all the possibilities that this preserve has and, if it is paired with an Albariño wine, much better.