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Mayonnaise salicorne en pickles 100 g - recette étoilée
RIVESALINE

Pickled samphire mayonnaise 100 g - starred recipe

Mayonnaise with Samphire from the Île de Ré – The Perfect Balance between Terroir and Gastronomy Treat your taste buds to a unique experience with our mayonnaise with samphire, a true culinary treasure from the Île de Ré. ÉMade from our own samphire, grown and harvested in our salt marshes, this mayonnaise combines artisanal know-how and gastronomic expertise. A recipe by Christopher Coutanceau Designed in partnership with starred chef Christopher Coutanceau, this creation enhances samphire with a unique recipe that highlights the richness of marine flavors and the creaminess of a perfectly balanced mayonnaise. Local and artisanal production Each pot is made in our own laboratory on the Île de Ré, guaranteeing impeccable traceability and total respect for artisanal methods. 100% natural, our mayonnaise is free of additives, for an authentic and exceptional product. A touch of excellence in your cooking Ideal to accompany fish, seafood, vegetables or cold meats, our samphire mayonnaise transforms each dish into a gastronomic experience. Its velvety texture and refined iodized notes will seduce lovers of subtle and original flavors.

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