Organic fleur de sel mustard 200G

Organic mustard with fleur de sel from the Isle of Ré 200G. The mustard seeds come from Charente Maritime. The seeds are immersed in brine for 4 to 6 weeks. The shorter the fermentation the stronger the mustard will be and the longer the fermentation the less strong the mustard will be, it all depends on the seeds and what we want. Everything is done in our own laboratory. All our savory products are produced, processed and packaged on the Ile de Ré by our team in our laboratory. Discover our mustard with fleur de sel from the Île de Ré, an artisanal preparation that perfectly combines mustard seeds from Charente-Maritime and our delicate fleur de sel from the Île de Ré. This tasty condiment is made with passion to bring a touch of character to your dishes. Charente-Maritime mustard is renowned for its quality and robust taste, while our traditionally harvested fleur de sel adds a subtle salty note that enhances the flavors without masking them. Together, they create a mustard with a creamy texture and balanced taste, ideal for seasoning your meats, fish, salads or even your marinades. Without additives or preservatives, our mustard is a healthy and natural choice to enhance your daily dishes. Whether for a barbecue with friends or a family meal, it will appeal to lovers of authentic cuisine.