Puer Shu tea (cooked) Menghai Gold Bud Cake 357gr

Puer Shu Menghai Gold Bud tea cake was made with Menghai tea buds at the beginning of the spring season. 

Tea buds embellish the cake, naturally coloring it with gold. 

The pressed leaves come from the harvest located in the mountainous area around the city of Menghai, south of Yunnan. 

The tea has a soft and sweet taste.