Organic olive oil Terre Ducru Fruité Vert AOP Les Baux-de-Provence

Sweet but very fruity, Terre Ducru Fruité Vert AOP olive oil is the ideal complement to green salads or white fish. An olive oil typical of the Baux-de-Provence valley and its flagship olive, Salonenque. Origin: Mouriès, France Taste profile: Delicate green fruity with notes of artichoke and cut hay. The bitterness and spiciness are light and harmonious. Pairing suggestions: excellent with salads, seafood, white fish, soups, soft fresh cheeses, etc. Cultivars: Salonenque, Aglandau, Verdale, Picholine, Grossane Cont. : 500ml Certified organic and AOP. The Terre Ducru estate benefits from Natura 2000 protection for biodiversity.