salt pyramids

PYRAMID SALT These amazing salt pyramids come from very pure sea water. When the water in the basins evaporates, a crust of salt forms on the surface. The absence of impurity allows them to adopt this majestic pyramid shape. The result is stunning: an airy, precious product that brings aesthetics, geometry and texture to your presentations. As you will have understood, salt pyramids are ideally used as a final touch, during dressing. Particularly crumbly, pyramidal salt is also suitable for use as table salt. Let your guests crumble it themselves on their plate, for an original experience of use. In terms of flavors, you will find the characteristics specific to quality sea salts: a pure, marine, mineral, slightly iodized fragrance. Imagine... - A piece of beef, on which delicately melt a few sprinkled salt pyramids - A delicious brownie sprinkled with a crumbled salt pyramid - A roast chicken whose crispy skin combines taste and visual strength... It's up to you to write the sequel! PACKAGING AND STORAGE Our salt pyramids are available in a 50 g glass bottle or a 250 g refill bag. Store them in a cool, dry place, away from direct sunlight. The Salt Pyramids do not expire, but we recommend using them within 48 months to retain all their aromatic and visual intensity.